Vegetarian fajitas

Name: Vegetarian fajitas
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American, Mexican, Latin American, TexMex
Ingredients: 400g can black beans,drained; small bunch coriander,finely chopped; 4 large or 8-12 small flour tortillas; 1 avocado,sliced, or 1 small tub guacamole; 2 tbsp soured cream; 1 red and 1 yellow pepper,cut into strips; 1 tbsp oil; 1 red onion,cut into thin wedges; 1 garlic clove,crushed; ½ tsp chilli powder; ½ tsp smoked paprika; ½ tsp ground cumin; 1 lime,juiced

Instructions

Prep:5minCook:10min

Looking for a quick and easy veggie family meal? Try these meat-free fajitas, loaded with black beans, avocado and peppers, which take just 15 minutes to make

Updated at: Sat, 20 Feb 2021 13:54:48 GMT