Nutrition balance score
Great
Glycemic Index
59
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories35.1 kcal (2%)
Total Fat0.8 g (1%)
Carbs5.7 g (2%)
Sugars0.4 g (0%)
Protein1.6 g (3%)
Sodium155.2 mg (8%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
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