30 Minute Creamy Thai Turmeric Chicken and Noodles

This was delicious. Used lo mein egg noodles and plant based chicken. Added a little extra curry paste. Topped with basil.

Tasty. Pretty easy. Didn't put as much paste in as stated, and added a bit more coconut milk.

Maybe add a little peanut butter…

Mourish and absolutely delicious

I used most of the second can of coconut milk. Definitely spicy, would double Bok choy next time, made leftovers (but need more packages of noodles for those)

delish. to be fodmap I'll sub in maple syrup and remove shallot/garlic and do extra ginger and add green onion

Made it with 1/4c curry paste and ~2cups (1 can) of coconut milk... way too spicy! Reduce curry paste or add more coconut milk next time. Added a bell pepper - delicious! Ate with rice instead of noodles

Very yummy! Added some Thai chili peppers, and mango and green onions as garnish.

Remember to cook the noodles first otherwise the sauce dries out