
By vanlifeeats.com
Curried Tofu Noodles
Instructions
Prep:5minCook:10min
This little bowl just bursts with coconut curry flavours. It's quick and easy to make and use your favourite stir-fry veggies or whatever veggies you have leftover in the fridge. Our version here is protein packed and makes two medium bowls.
Updated at: Wed, 07 Apr 2021 11:15:07 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
33
High
Nutrition per serving
Calories1094.2 kcal (55%)
Total Fat72.4 g (103%)
Carbs77.8 g (30%)
Sugars9 g (10%)
Protein41.1 g (82%)
Sodium1096.2 mg (55%)
Fiber10.2 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

2spring onion
thinly sliced

1 cupbroccoli florets
small

1 cupcarrots
thinly sliced

½ cupsoya beans

2garlic cloves
thinly sliced

2 Tbspavocado oil
or vegetable oil

1 tspmedium curry powder

1 tspground ginger

½ tspturmeric

1can of coconut milk

2 wedgeslime

100gvermicelli rice noodles

200gfirm tofu

soy sauce
to taste

cashew nuts
to taste
Instructions
View on vanlifeeats.com
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