Crispy Chilli Chicken (Healthy Fakeaway Chinese)

Doubled the sauce. Used a package of frozen stir fry veggies instead of brocolli and green beans. It's a decent, simple recipe.

Not our favourite chicken dish

So delicious! I didn't have cornflour so I subbed with self raising flour. (the same for the cornflour slurry, I just guessed it and added 1 tbsp flour with 1/2 cup water- it worked). I did add a few more tbsp of flour on the chicken coating than it said, I saw I needed more to coat all the chicken. Super delicious, absolutely recommend!

Really easy and yummy recipe 😋 Took abit longer than stated but was a fun experience and will definitely make again😊

Not sure about the “healthy” bit (it is battered chicken after all) but it does have lots of vegetables and tasted great. However do NOT follow the recipe method of battering the chicken into a bowl and then pouring into the pan for frying. It all stuck together in a gloopy mess and I had difficulty separating the pieces and cooking them through. Next time I’d probably dip the pieces in the cornstarch batter separately and make sure they stay separated while frying, or even batter and fry the cutlets and then cut them into pieces.

Loved it! Banging recipe 👍

Takes longer than stated but easy to do and restaurant quality. I used more chillis for extra spice.

Tasted amazing. Made a stir-fry instead of rice, and took quite a bit longer than expected but it was great. Whole family approved 👍

Tastes very good, great alternative to takeout.

This recipe tasted very good and a lot like real chinese food. It took longer than specified to make.

Tasted great

We used a mixed of frozen green beans and frozen broccoli, def would be better off using fresh veggies but the chicken was awesome but this dish can get spicy!

Few things here: Taste was 10/10, but if it's your first time making it/you don't cook so much, put aside WAYYYYY more time than the 20 min cook time, because it will take a WHILE. Still, I bet it gets easier with more tries AND it was delicious. I substituted broccoli with bell pepper but since it's just accessories it doesn't change the flavor much (I think?).

Amazing! I just touched up on the green beans as in I also fried them with chicken broth, butter and garlic!