By Cookidoo.au
Piri Piri Chicken with Chopped Vegetable Salad
Instructions
Prep:35minCook:7h 20min
Updated at: Thu, 03 Apr 2025 00:10:42 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
7
Low
Nutrition per serving
Calories1018.9 kcal (51%)
Total Fat81.8 g (117%)
Carbs19 g (7%)
Sugars7.6 g (8%)
Protein49.7 g (99%)
Sodium1062.2 mg (53%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3garlic cloves
4Fresno chilies
fresh, stems removed, halved
2dried arbol chili
to taste
½ tspsmoked paprika
1 tspcoarse salt
½ tspdried oregano
3.5 ozextra virgin olive oil
1.5 ozred wine vinegar
53 ozwhole chicken
spatchcocked
16 ozmixed vegetables
broccoli, carrots, red bell pepper, in pieces
3.5 ozmayonnaise
¼ tspsalt
to taste
¼ tspground black pepper
1 ½ Tbspdijon mustard
Instructions
View on Cookidoo.au
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