Slow cooker chicken korma

Name: Slow cooker chicken korma
Prep time: 15 min
Cook time: 6 h 20 min
Total time: 6 h 35 min
Cuisine: Asian, Indian
Ingredients: 2 garlic cloves; thumb-sized piece ginger, peeled; 2 large onions, finely chopped; 2 tbsp vegetable oil; 6 skinless chicken breasts, cut into large chunks; 2 tbsp tomato purée; 1 tsp ground cumin; 1 tsp paprika; 1 tsp turmeric; 1 tsp ground coriander; 1⁄4-1⁄2 tsp chilli powder; 2 tsp sugar; 300ml chicken stock; 150ml double cream; 6 tbsp ground almonds; toasted flaked almonds, coriander, basmati rice and naan breads, to serve (optional)

Instructions

Prep:15minCook:6h 20min

Make a mild and creamy korma in the slow cooker. Sure to become a family favourite, slow cooking ensures tender chicken and a rich, fragrant curry sauce

Updated at: Wed, 12 Aug 2020 18:23:28 GMT