Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
35
High
Nutrition per serving
Calories560.9 kcal (28%)
Total Fat10.1 g (14%)
Carbs72.7 g (28%)
Sugars9.9 g (11%)
Protein29.3 g (59%)
Sodium1265 mg (63%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
