Samsung Food
Log in
Use App
Log in
Emily Rose
By Emily Rose

Microwave Monkey Bread

5 steps
Prep:5minCook:5min
Learn how to make this quick microwaved monkey bread recipe that is done in under 10 minutes.
Updated at: Thu, 17 Aug 2023 10:31:30 GMT

Nutrition balance score

Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
59
High

Nutrition per serving

Calories642.4 kcal (32%)
Total Fat32.3 g (46%)
Carbs86.4 g (33%)
Sugars49.5 g (55%)
Protein5.9 g (12%)
Sodium956.1 mg (48%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a microwave bowl, place butter and microwave on high for about 45 seconds or until melted, mix in sugar, brown sugar and cinnamon
Step 2
Cut biscuit dough into fours and place in a microwave safe bundt pan or glass bowl
Step 3
Pour butter and sugar mixture over biscuit squares and mix to coat all of them evenly
Step 4
Microwave on high for 5 minutes, remove, flip out onto a plate and let cool
Step 5
Enjoy!
View on steamykitchen.com
Support creators by visiting their site 😊

Notes

1 liked
0 disliked
There are no notes yet. Be the first to share your experience!