halloumi fajitas
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By mel hill
halloumi fajitas
7 steps
Prep:10minCook:20min
A vegetarian version of chicken fajitas serves 2
Updated at: Thu, 17 Aug 2023 02:55:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
21
High
Nutrition per serving
Calories780.1 kcal (39%)
Total Fat45.3 g (65%)
Carbs71.1 g (27%)
Sugars14.7 g (16%)
Protein39 g (78%)
Sodium3646.3 mg (182%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
finely chop garlic
Step 2
finely chop onion
Step 3
fry garlic and onions in saucepan on high heat with a splash of olive oil for 5 minutes until soft
Step 4
cut up halloumi into slices and add to saucepan with garlic and onions
Step 5
cut up pepper into slices and add to saucepan, fry everything together for about 10 minutes, whilst stirring occasionally, you may need more oil.
Step 6
then add tube of tomato puree and spices and mix together whilst frying for a further 5 minutes
Step 7
serve with tortilla wraps and cottage cheese (or sour cream or creme fraiche) and enjoy
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