Pasta ala Pavarotti
100%
0
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories1067.7 kcal (53%)
Total Fat65.4 g (93%)
Carbs95.1 g (37%)
Sugars7.6 g (8%)
Protein26.5 g (53%)
Sodium534.2 mg (27%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. In a large mixing bowl, mix all ingredients except spaghetti.
Step 2
2. Cook spaghetti and drain.
Step 3
3. Mix with sauce. Add cooked veggie meatballs (optional).
Notes
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