Nutrition balance score
Great
Glycemic Index
34
Low
Nutrition per recipe
Calories518.5 kcal (26%)
Total Fat15.6 g (22%)
Carbs78 g (30%)
Sugars24.7 g (27%)
Protein19.9 g (40%)
Sodium46.2 mg (2%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet
Instructions
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