By Sanagora
Egg fried rice, super simple kick for korean style breakfast
3 steps
Prep:5minCook:5min
Egg fried rice is my family’s favorite breakfast menu.
Today, let’s work with a simple, easy-to-make rice bowl for everyone.
Updated at: Thu, 17 Aug 2023 01:00:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories336.4 kcal (17%)
Total Fat11.6 g (17%)
Carbs46.3 g (18%)
Sugars0.3 g (0%)
Protein10 g (20%)
Sodium706.7 mg (35%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Add two eggs to an oiled pan and season with salt and pepper if you like to eat it more spiced.
Step 2
Put 2 servings of rice and oyster sauce in a frying pan and mix well with the egg to avoid clumping.
Step 3
put it on a plate, and enjoy!
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Notes
4 liked
0 disliked
Easy
Go-to
Delicious
One-dish
Kid-friendly
