Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories300.4 kcal (15%)
Total Fat9.8 g (14%)
Carbs46.6 g (18%)
Sugars25.8 g (29%)
Protein11 g (22%)
Sodium112.7 mg (6%)
Fiber10.2 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
