Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories242.3 kcal (12%)
Total Fat5.7 g (8%)
Carbs43.2 g (17%)
Sugars26 g (29%)
Protein9.4 g (19%)
Sodium117.7 mg (6%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
