Roast Veggies with Anchovy Cream Sauce
100%
0
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
2
Low
Nutrition per serving
Calories67 kcal (3%)
Total Fat3.7 g (5%)
Carbs6.8 g (3%)
Sugars3.4 g (4%)
Protein3.4 g (7%)
Sodium41.9 mg (2%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
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