High protein breakfast 
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By Bibiana Maas
High protein breakfast
6 steps
Prep:1minCook:4min
This recipe includes meat, but you could change it out for vegetarian meat options
Below are the real nutritions: 
Depending on which crackers you use, this recipe has the following:
KCAL: 281
CARBS: 12 g
P: 26 g
Fat: 14 g
Updated at: Wed, 16 Aug 2023 23:48:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories440.6 kcal (22%)
Total Fat32.5 g (46%)
Carbs18.1 g (7%)
Sugars1.9 g (2%)
Protein22.1 g (44%)
Sodium853.2 mg (43%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Put the pan on medium to high heat and spread some chili oil
 CooktopHeat
CooktopHeat Cast Iron Skillet
Cast Iron SkilletStep 2
Wait until the chili oil is heated enough and put the two turkey slices next to each other
 CooktopHeat
CooktopHeat Cast Iron Skillet
Cast Iron Skillet turkey slices2
turkey slices2 Step 3
After a minute, put the cooktop to low heat (3-5) and crack in 2 eggs, leaving the yolk whole. Add the spices and herbs on top and put a lid on the skillet, so the eggs will steam.
 CooktopHeat
CooktopHeat Cast Iron Skillet
Cast Iron Skillet Lid
Lid eggs2
eggs2  italian herbs
italian herbs chili flakes
chili flakesStep 4
Once you put on the lid, prepare the crackers in the meantime. I like having two airy crackers with some 20+ cheese spread for some carbs and extra protein
 Plate
Plate cheese spread
cheese spreadStep 5
At last, take the lid off and turn the egg to its other side. You should do this for only 30 seconds to a minute, depending on how you like it!
 CooktopHeat
CooktopHeat Cast Iron Skillet
Cast Iron SkilletStep 6
Enjoy your meal!
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