Stroganoff

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Step 1

1. Heat oil or butter to M, add in onion and garlic, cook for 1m before adding steak and mushroom, cook until mushroom is almost tender.

Step 2

2. Add spices and flour, mix well and cook another minute before deglazing the pan with the broth. Bring to a boil and stir in the consumme and soup.

Step 3

3. Simmer 5-10m, removing from heat and stirring in sour cream.

Step 4

4. Serve over cooked egg noodles, sprinkle with parsley.