Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories686.5 kcal (34%)
Total Fat56.6 g (81%)
Carbs25.9 g (10%)
Sugars4.2 g (5%)
Protein22 g (44%)
Sodium1099.8 mg (55%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Place the handle on the stove to four
Cast Iron Skillet
Step 2
Spread butter onto pan once hot
butter
Step 3
Place bread on the butter
bread
Step 4
Once the bread is crisp, put the bread onto a plate
Plate
bread
Step 5
Put bacon onto the pan and cook on level 4
Pan
Turkey Bacon
Step 6
Cook till the bacon is crisp and shriveled
Step 7
Cut an avocado into slices
Knife
avocado
Step 8
Spread mayo and sour cream onto your bread
Spoon
mayonnaise
sour cream
Step 9
Place ham and bacon onto bread
ham
Turkey Bacon
Step 10
Lastly, put the avocado slices on the bread
Notes
1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly
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