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Ingredients
6 servings
Instructions
Step 1
Fry aubergines until brown and then remove from dish
Step 2
Fry onions celery and peppers for 3 to 4 minutes
Step 3
Add garlic fry for another 2 minutes
Step 4
Put back aubergines and the rest of ingredients and bring to the boil,then reduce heat and cook for another 20 minutes or until veggies are soft
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