Moosewood Sweet Potato Pancakes
Leave a note
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories227.9 kcal (11%)
Total Fat4.8 g (7%)
Carbs37.5 g (14%)
Sugars6.8 g (8%)
Protein8.9 g (18%)
Sodium717.8 mg (36%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Combine ingredients and mix well
Step 2
Heat small amount of oil in skillet.
Step 3
Use solid spoon to form think pancakes, patting the batter. Fry until brown. Add oil as needed.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
