By Simple Skillet
High Protein, Carrot Cake Overnight Oats
4 steps
Prep:15min
With 31g of protein at 15g of fiber, this breakfast is one of my favorites. I just meal prep a big batch and then I'm ready to go for the whole week.
And if you cycle sync - this is great for follicular!
Updated at: Thu, 17 Aug 2023 10:33:01 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
49
High
Nutrition per serving
Calories774.2 kcal (39%)
Total Fat30 g (43%)
Carbs100.6 g (39%)
Sugars31.2 g (35%)
Protein30.8 g (62%)
Sodium224 mg (11%)
Fiber19.1 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Overnight Oats Base
1 cuprolled oats
2 Tbspchia seeds
2 Tbsphemp seeds
2 Tbspflaxseed meal
2dates
⅔ cupcarrots
grated
1 tspcinnamon
½ tspnutmeg
1 tspvanilla
1 cupcashew milk
Peanut Butter Yogurt
Top With
Instructions
Step 1
First, combine all the ingredients for the overnight oats base in a medium-sized mixing bowl. Mix to combine, then set aside.
Step 2
Combine the ingredients for the peanut butter yogurt. Mix until uniform, then set aside.
Step 3
Bring out two jars and fill them up with yogurt + oats. Mix to combine then put in the fridge for at least 4 hours, or overnight.
Step 4
Top with pumpkin seeds!
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Notes
27 liked
6 disliked
Delicious
Easy
Go-to
Under 30 minutes
Sweet