By Vivian Baker
Tomato Sandwich
A delicious lunch I make almost everyday. Simple, easy, and adjustable to what your taste buds prefer.
Updated at: Thu, 17 Aug 2023 03:47:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories239.7 kcal (12%)
Total Fat10.8 g (15%)
Carbs25.9 g (10%)
Sugars10.3 g (11%)
Protein10.4 g (21%)
Sodium2098.5 mg (105%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat the broil on your oven. Cut slice of sourdough in half. Toast your bread. Slice tomato, and season with salt and pepper.
Step 2
Spread chili garlic on toast, add slices of cheese on top of other slice.
Step 3
Pop the slices in the oven for a minute or two, just to get cheese melty.
Step 4
Add sliced of tomato on top, drizzle balsamic vinegar. Smash slices together. ENJOY!! THANK ME LATER!!!
Notes
2 liked
0 disliked
Easy
Under 30 minutes
Delicious
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