Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
41
High
Nutrition per serving
Calories420.8 kcal (21%)
Total Fat2.7 g (4%)
Carbs84.3 g (32%)
Sugars3.7 g (4%)
Protein15.3 g (31%)
Sodium257.5 mg (13%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
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