Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
39
High
Nutrition per serving
Calories801.1 kcal (40%)
Total Fat40.9 g (58%)
Carbs81.4 g (31%)
Sugars4.5 g (5%)
Protein26.8 g (54%)
Sodium368.6 mg (18%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
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