Chili Crisp JUST Egg Avocado Toast

I saw this recipe on TikTok from @vernahungrybanana and I had to make it vegan. I stuck pretty close to her directions but I subbed in JUST egg and I used chili crisp instead of chili oil.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Toast sourdough bread

Step 2

Smash avocado over bread and sprinkle with salt and pepper

Step 3

Preheat a griddle to 350°F

Step 4

Shake JUST egg bottle and pour ⅓ of the bottle onto the griddle

Step 5

Use a wooden spatula to move the JUST egg towards the center of the puddle

Step 6

Add chili crisp over the JUST egg and continue to move the egg around the griddle

Step 7

When JUST egg becomes more solid and slightly browned it is cooked

Step 8

Add JUST egg on top of the avocado and drizzle with a little more chili crisp and chives

Step 9

Enjoy immediately!

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