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By purelifepraha
Three-cup tofu pure diet
6 steps
Prep:20minCook:15min
The dish carries amazing flavors from ginger and basil
It is called "Three-cup", because the main ingredients are soy sauce, toasted sesame oil & rice vinegar.
"Three" can refer to the "Heaven, Earth and humans". Humans are beings living between Heaven and Earth, therefore it is important to follow the nature laws, such as the law of causality. We will receive what we have done to others.
Following pure diet is the starting point of planting virtues seeds and relationships with others.
Updated at: Sat, 19 Aug 2023 08:11:13 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories320.7 kcal (16%)
Total Fat18.5 g (26%)
Carbs22.1 g (9%)
Sugars4.2 g (5%)
Protein17.3 g (35%)
Sodium587.3 mg (29%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

300gextra-firm tofu
or firm, pressed

25gcorn starch
for coating

25gginger
slices

15gred jalapeño
chopped, or any chili

30gfresh Thai basil
sub with basil or adjust to your preference

oil for cooking
Sauce
Instructions
Step 1
Mix all ingredients of sauce together in a bowl and set aside.
 Bowl
Bowl rice vinegar1 tablespoons
rice vinegar1 tablespoons light soy sauce2 tablespoons
light soy sauce2 tablespoons toasted sesame oil½ tablespoon
toasted sesame oil½ tablespoon syrup½ tablespoon
syrup½ tablespoon water45g
water45gStep 2
Dry the tofu with paper towels, then cut into cubes. Coat each side of tofu with the corn starch.
 extra-firm tofu300g
extra-firm tofu300g corn starch25g
corn starch25gStep 3
Heat a non-stick pan with around 2 tablespoons oil. Place tofu cubes into the heated pan, gently pan-fry each side until brown. Set aside.
 Frying Pan
Frying Pan oil for cooking
oil for cookingStep 4
In a pan, heat oil, sauté ginger until fragrant.
 Frying Pan
Frying Pan ginger25g
ginger25g red jalapeño15g
red jalapeño15g oil for cooking
oil for cookingStep 5
Slowly pour the sauce in the pan, turn heat to low or medium & add tofu and basil. Let tofu absorb the sauce.
 extra-firm tofu300g
extra-firm tofu300g fresh Thai basil30g
fresh Thai basil30gStep 6
6. Serve warm with rice or noodles
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