Stuffed Shells
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories549.1 kcal (27%)
Total Fat33.4 g (48%)
Carbs33.1 g (13%)
Sugars8.7 g (10%)
Protein31.1 g (62%)
Sodium1331.8 mg (67%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook pasta shells according to box instructions
pasta shellsStep 2
Combine all ingredients except sauce
ricotta cheese4 C
mozzarella2 
eggs3 
parsley1 T
oregano¾ t
salt½ t
pepper¼ tStep 3
Layer sauce, shells (stuffed) and sauce in a 9x13
Step 4
Cover with foil and cook 35min at 350
Notes
0 liked
1 disliked
Bland
Makes leftovers
