Stuffed Shells
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories555 kcal (28%)
Total Fat32.4 g (46%)
Carbs34.1 g (13%)
Sugars6.8 g (8%)
Protein30.1 g (60%)
Sodium1422.9 mg (71%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook pasta shells according to box instructions
pasta shellsStep 2
Combine all ingredients except sauce
ricotta cheese4 C
mozzarella2 
eggs3 
parsley1 T
oregano¾ t
salt½ t
pepper¼ tStep 3
Layer sauce, shells (stuffed) and sauce in a 9x13
Step 4
Cover with foil and cook 35min at 350
Notes
0 liked
1 disliked
Bland
Makes leftovers
