Kebab fish fingers

Delicious fish fingers for evening snacks.

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Step 1

For fine chopping:

Step 2

For boiling: Peel the potatoes, boil and smash them. Boil the tuna with little salt and smash them into small pieces and add them to the smashed potatoes.

Step 3

Adding flavours: Add all the ingredients listed and the chopped ingredients to the smashed potatoes and tuna mix.

Step 4

Fry them and enjoy: Now make the shape u desire with the mix. As the title suggests we are doing finger shapes and deep fry in the oil u desire.