By Carlena Davis
Breakfast Biscuit Pizza
10 steps
Prep:20minCook:20min
Did y'all know Aldi's has a breakfast biscuit pizza? Of course, I had to recreate it using Miss Lena's buttermilk biscuit mix! This breakfast biscuit pizza was sooooooo good! I made a simple sausage gravy as the "pizza sauce" and my toppings were breakfast potatoes, crispy bacon and cheddar cheese. I don't like eggs at all so I didn't add any scrambled eggs on my breakfast pizza but feel free to add what you like. This recipe is PERFECT for a hosted breakfast brunch with family and friends.
Updated at: Fri, 01 Sep 2023 10:55:05 GMT
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Ingredients
6 servings
1 bagButtermilk Biscuit
1 stickbutter
frozen, grated
1 cupbuttermilk
very cold
sausage gravy
Breakfast Potatoes with Onions and Peppers
Bacon
crumbled
cheddar cheese
shredded
butter
melted
Instructions
Step 1
Preheat oven to 450 degrees.
Step 2
In a large bowl, add the biscuit mix and grated butter. Combine until the butter coated.
Step 3
Make a well in your bowl and then add the cold buttermilk.
Step 4
Combine until the mixture becomes a dough.
Step 5
On a floured surface, roll out dough about 1 inch thick into a flatbread shape.
Step 6
Transfer onto a baking tray and brush with melted butter.
Step 7
Bake for 12-15 minutes until lightly golden brown.
Step 8
Remove from the oven and top with sausage gravy, breakfast potatoes, bacon and cheese.
Step 9
Return to the oven and bake until the cheese melts.
Step 10
Cut into squares and enjoy!
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