Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
36
High
Nutrition per serving
Calories471.2 kcal (24%)
Total Fat8.5 g (12%)
Carbs71.5 g (28%)
Sugars8 g (9%)
Protein29.6 g (59%)
Sodium1695.3 mg (85%)
Fiber7.7 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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