Shirataki Noodles With Shrimp
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Nutrition balance score
Great
Glycemic Index
27
Low
Nutrition per recipe
Calories634.1 kcal (32%)
Total Fat16.7 g (24%)
Carbs30.6 g (12%)
Sugars4.3 g (5%)
Protein97.8 g (196%)
Sodium2963.5 mg (148%)
Fiber15.6 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
This recipe is one of the simplest easy weeknight dinner ideas and can literally be done in under 10 minutes! It will be every mom’s dinner obsession. It saves you time, money, and energy!
Step 2
Drain and rinse the shirataki noodles with clean running water.
Step 3
Set aside.
Step 4
Heat oil to med-high heat and sauté onion and garlic for 30 seconds to 1 minute.
Step 5
Add shrimp, soy sauce, and a dash of Old Bay Seasoning and Goya Seasoning.
Step 6
Combine well and cook for 2-3 minutes.
Step 7
Add the drained noodles and lightly sprinkle salt and pepper over the dish.
Step 8
Cook for another 1-2 minutes and remove from heat.
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