Chili oil ramen recipe

Name: Chili oil ramen recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian, Japanese
Ingredients: 5 oz ramen noodles (2 packets at 2.5 oz (70 g) per packet); 2 tsp olive oil; 2 tbsp avocado oil; 0.5 oz garlic cloves (finely minced, 3 large cloves); 2 bulb scallions (chopped); Pinch coarse sea salt; 2 tbsp coconut aminos (or 1 tbsp soy sauce); 3 tbsp garlic chili sauce (taste and adjust (use 1.5 - 2 tbsp if store-bought)); Sprinkle toasted white sesame seeds; 2 whole crispy fried eggs (optional)