Baked pasta - Bolognese sauce

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare the bolognese sause and make sure it is cold when it's time to use it.

Step 2

Prepare the besciamella sauce.

Step 3

Cook pasta in salty and boiling water as long as indicated on the box. For this dish, you can use both a long or a short type of pasta.

Step 4

Mix pasta with the bolognese sauce.

Step 5

Strain the mozzarella and slice it.

Step 6

Take a baking dish and ease down half of the pasta. On top of it, lay down the mozzarella and half of the grated parmesan.

Step 7

Put the second half of pasta on top of the mozzarella. On top of it put the besciamella sauce and the second half of grated parmesan.

Step 8

Bake the pasta into your oven for about 20 minutes.

Step 9

Remove the foil and switch on the grill function on your oven for the last five minutes.