Curry de haricots rouges
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Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
36
High
Nutrition per serving
Calories488.8 kcal (24%)
Total Fat16.7 g (24%)
Carbs72.3 g (28%)
Sugars10.2 g (11%)
Protein14 g (28%)
Sodium661.5 mg (33%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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