Tuna, radish & cucumber sandwich

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare the Tuna Salad:

Step 2

In a bowl, mix the drained tuna, mayonnaise, Dijon mustard, salt, and black pepper. Adjust the seasonings to your taste. This is your tuna salad.

Step 3

Assemble the Sandwich:

Step 4

Lay out the slices of bread.

Step 5

Spread the tuna salad evenly on two slices of bread.

Step 6

Layer the radish slices, cucumber slices, and red onion (if using) on top of the tuna salad.

Step 7

Place lettuce leaves on the other two slices of bread.

Step 8

Complete the Sandwich:

Step 9

Carefully place the slices with lettuce on top of the vegetable layer to form a sandwich.

Step 10

Press the sandwich gently together.

Step 11

Slice and Garnish:

Step 12

Using a sharp knife, cut the sandwich diagonally to create two triangular halves.

Step 13

Optionally, sprinkle fresh chopped dill over the top for added flavor and garnish.

Step 14

Serve:

Step 15

Your Tuna, Radish, and Cucumber Sandwich is ready to serve! Enjoy it immediately, or wrap it for a delicious and refreshing on-the-go meal.