One Pan Butternut Squash Chicken and Rice

Name: One Pan Butternut Squash Chicken and Rice
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American, World Cuisine
Ingredients: 2 tablespoons neutral oil; 500 grams chicken breasts or skinless chicken thighs; 300 grams butternut squash - peeled and cubed; 1 red onion; 450 ml chicken stock; 250 ml coconut milk; 225 grams basmati rice; 1 teaspoon smoked paprika; 1 teaspoon garlic powder; 1/2 teaspoon dried thyme; 1/4 teaspoon chilli flakes; 2 springs of fresh rosemary; fresh tarragon; salt and pepper to taste