Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories490.9 kcal (25%)
Total Fat23.6 g (34%)
Carbs39.4 g (15%)
Sugars6.1 g (7%)
Protein30.1 g (60%)
Sodium768 mg (38%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Meat & Veggies
1 tablespoonsesame oil
2 cupscoleslaw cabbage mix
454gextra lean ground beef
2 tablespoonsgochujang
1 tablespoonsoy sauce
1 teaspoonsugar
Sauce
Other
Instructions
Step 1
Heat a large nonstick frying pan to medium. Add oil.
Step 2
Add cabbage mix and cook 2-3 minutes until softened. Add meat and break up with spatula. Mix in with cabbage and cook 3-5 minutes until browned.
Step 3
Add Gochujang, soy sauce and sugar. Stir until well-incorporated. Remove from heat.
Step 4
Meanwhile, mix mayonnaise, garlic, green onion and water to create sauce.
Step 5
Build tacos by adding meat/veggies and top with mayo mix. Eat and enjoy!
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
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