Oven roasted asparagus

Name: Oven roasted asparagus
Cuisine: World Cuisine
Ingredients: 1 lb asparagus; 2 tbsp olive oil; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/4 tsp black pepper; 1/8 tsp salt or garlic salt; 1/2 cup parmesan cheese; 4 tbsp butter (sliced)

1 step

Oven roasted asparagus with garlic butter & parmesan cheese

Updated at: Mon, 20 Nov 2023 00:28:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories220.6 kcal (11%)

Total Fat20.8 g (30%)

Carbs4.5 g (2%)

Sugars1.8 g (2%)

Protein5.8 g (12%)

Sodium192.9 mg (10%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lbasparagus

2 Tbspolive oil

½ tspgarlic powder

½ tsponion powder

¼ tspblack pepper

⅛ tspsalt

or garlic salt

½ cupparmesan cheese

4 Tbspbutter

sliced

Instructions

Step 1

Remove the ends off the asparagus. Coat in olive oil. Season with garlic salt or salt, garlic powder, onion powder and black pepper. Toss together to coat it. Add slices of butter then top with grated parmesan cheese. Bake at 400 degrees for 10-12 minutes.

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