Vegan Pot Pie
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Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories263.8 kcal (13%)
Total Fat5.4 g (8%)
Carbs42 g (16%)
Sugars4 g (4%)
Protein13.6 g (27%)
Sodium322.6 mg (16%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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