Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
43
High
Nutrition per serving
Calories774.3 kcal (39%)
Total Fat44.3 g (63%)
Carbs79 g (30%)
Sugars16.8 g (19%)
Protein17.1 g (34%)
Sodium1940.7 mg (97%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Cook Rice
Step 2
Cut salmon into bite size pieces
Step 3
Chop cucumber, avocado and cilantro and set aside
Step 4
Mix soy sauce, honey, chili flakes, rice vinegar, sesame oil and garlic
Step 5
Drizzle some of soy sauce mixture over sliced salmon. Set aside the rest of the sauce for serving with meal.
Step 6
Place salmon pieces in air fryer and fry for 10 mins at 400 °F.
Step 7
Mix mayo and Sriracha and set aside.
Step 8
To serve add rice, then salmon, top with avocado, cucumber, sesame seeds, Sriracha mayo, soy sauce mixture and cilantro if desired.
Notes
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