Green salad with dried figs and blue cheese

Updated at: Sun, 03 Dec 2023 12:30:40 GMT

Step 1

Cut the green apple and pear into small cubes and put them in a bowl.

Step 2

Add the balsamic cream and mix.

Step 3

Cut the figs into large pieces and put them in the bowl.

Step 4

Add the olive oil, the dako broken into pieces, pepper, salt and mix.

Step 5

Put the green salad, blue cheese in pieces and mix well.

Step 6

Place a pan on high heat to burn.

Step 7

Add the cumin and coriander seeds, the walnuts and mix.

Step 8

Cover with the balsamic cream and let the walnuts caramelize for 2-3 minutes.

Step 9

Remove and set aside to cool.

Step 10

Put the caramelized walnuts on the salad, fragrant and serve.

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