Brazilian Beans

start with 2 cups dry beans (about 1 pound) which should yield about 5 cups of cooked beans. I like brown beans, and almost any kind of bean works. Makes about 6 - 1 cup portions.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

When serving add a little olive oil or more salt and pepper to taste

Step 2

Goes well with sautéed collards (or kale) and rice