Nutrition balance score
Great
Glycemic Index
55
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories111.5 kcal (6%)
Total Fat2.5 g (4%)
Carbs19.4 g (7%)
Sugars4.8 g (5%)
Protein4.3 g (9%)
Sodium114.5 mg (6%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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