Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories110.9 kcal (6%)
Total Fat2.2 g (3%)
Carbs19.8 g (8%)
Sugars4.8 g (5%)
Protein4.5 g (9%)
Sodium115.8 mg (6%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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