By nuttzy99
Beef & Pinto Bean Chili with Cheddar Cornbread Topping
Instructions
Cook:55min
We’re kicking off autumn with one of our favorite cool-weather staples: savory, smoky chili. Creamy pinto beans and spiced beef, simmered together in a tangy tomato sauce, deliver all the comforting flavors of the dish. For a classic touch, we’re also baking a cornbread-inspired topping on top. Tangy fromage blanc (a creamy fresh cheese) adds cooling contrast when drizzled over it all.
Updated at: Thu, 21 Dec 2023 04:22:55 GMT
Nutrition balance score
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Ingredients
4 servings

1.13 lbsground beef
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1egg
cage - free, farm

⅔ cupYellow Grits

1 ½ cupspinto beans

1 x 15 ouncecan crushed tomatoes

4 ozCheddar Cheese

2cloves garlic
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2scallions

1 Tbsphoney

¼ cupFromage Blanc

2 tspsMexican Spice Blend
Ancho Chile Powder, Smoked Paprika, Garlic Powder, Ground Cumin & Dried Mexican Oregano
½ cupBiscuit Baking Blend
All-Purpose Flour & Baking Powder
Instructions
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