Chopped BBQ Chicken Sandwiches with Roasted Potatoes & Coleslaw

Name: Chopped BBQ Chicken Sandwiches with Roasted Potatoes & Coleslaw
Cook time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: 1½ lbs Boneless, Skinless Chicken Thighs; 4 Potato Buns; 2 Scallions; 1 Head Cone Cabbage; 1 lb Russet Potatoes; 2 Tbsps Apple Cider Vinegar; 2 Tbsps Sugar; 2 Tbsps Sweet Pickle Relish; 1 Tbsp Whole Grain Dijon Mustard; ¾ cup Barbecue Sauce; ⅓ cup Mayonnaise

Instructions

Cook:30min

This recipe is inspired by a Memphis mainstay: the barbecue sandwich, typically made with chopped or pulled pork. For a lighter take, we’re using chicken instead—tossing it in a sweet, smoky barbecue sauce before piling it onto soft potato buns with a zesty slaw. Roasted potatoes, served with some of the slaw’s creamy dressing on the side (perfect for dipping), round out the meal.

Updated at: Thu, 21 Dec 2023 04:26:54 GMT