soy sauce-simmered pork
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Nutrition balance score
Unbalanced
Glycemic Index
19
Low
Glycemic Load
1
Low
Nutrition per serving
Calories187.1 kcal (9%)
Total Fat9.5 g (14%)
Carbs6.3 g (2%)
Sugars2.3 g (3%)
Protein9.2 g (18%)
Sodium976.6 mg (49%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
add the pork pieces to a sieve and pour boiling water over them for 10 secs
Sieve
pork450g
Step 2
add the pork, sake and 1 cup of cold water into a saucepan
Sauce Pan
Wooden Spoon
pork450g
sake1 cup
Step 3
add more water so that the pork is fully covered
Step 4
add the soy sauce and mirin
soy sauce6 Tbsp
mirin3 Tbsp
Step 5
cover the pan with a lid and bring to a simmer for 35 mins
Lid
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