Three bean vegetarian chili
100%
2
By jaxallfolks
Three bean vegetarian chili
4 steps
Prep:15minCook:6h
Updated at: Mon, 01 Jan 2024 21:57:15 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
53
High
Nutrition per serving
Calories756.2 kcal (38%)
Total Fat17.3 g (25%)
Carbs123.2 g (47%)
Sugars24.1 g (27%)
Protein39.8 g (80%)
Sodium2073.2 mg (104%)
Fiber30.6 g (109%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1- rise all beans in strainer
StrainerStep 2
2- combine beans, corn, vegetables, and spices (to taste) in slow cooker.
Slow CookerLowStep 3
3- cook on low for 6-8 hours
Step 4
4- top with tortilla strips and shredded cheese.
Notes
2 liked
0 disliked
Easy
Makes leftovers
Spicy
Delicious
Go-to
