By Kwistiiiinn
Homemade Chocolate Granola
9 steps
Prep:8minCook:30min
Updated at: Wed, 03 Jan 2024 21:19:06 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
33
High
Nutrition per serving
Calories483.1 kcal (24%)
Total Fat22.7 g (32%)
Carbs63.3 g (24%)
Sugars14.4 g (16%)
Protein12.2 g (24%)
Sodium88.9 mg (4%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
Step 1
Adjust your oven to 300°F (150°C) and line a baking sheet with parchment paper.
Step 2
In a mixing bowl, combine the oats, nuts, cocoa powder, and salt.
Step 3
Warm the liquid sweetener, coconut oil, and vanilla extract in a small saucepan over low heat until melted and combined.
Step 4
Pour the liquid mixture over the dry ingredients and stir until everything is evenly coated.
Step 5
Spread the mixture onto the prepared baking sheet evenly.
Step 6
Bake for 25-30 minutes, stirring every 8-10 minutes for even baking.
Step 7
Once fragrant and done, remove from the oven and let it cool completely on the baking sheet.
Step 8
After cooling, mix in the chocolate chips.
Step 9
Store the chocolate chip granola in an airtight container at room temperature.
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