Turkey, Mozzarella, & Pesto Paninis with Roasted Broccoli

Name: Turkey, Mozzarella, & Pesto Paninis with Roasted Broccoli
Cook time: 40 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1⅛ lbs Turkey Breast Pieces; 4 Sandwich Rolls; 1 8-Ounce Can Tomato Sauce; 4 oz Fresh Mozzarella Cheese; 1 lb Broccoli; 2 cloves Garlic; ⅓ cup Basil Pesto; 2 Tbsps Mascarpone Cheese; 1 Tbsp Italian Seasoning (Whole Dried Basil, Sage, Oregano, Savory, Rosemary, Thyme & Marjoram)

Instructions

Cook:40min

These hearty turkey paninis showcase layers of zesty Italian-inspired flavors like herby basil pesto (mixed with a touch of lightly sweet mascarpone cheese) and melty fresh mozzarella—all pressed inside sandwich rolls until golden brown. We’re serving them with roasted broccoli and an easy homemade tomato and garlic sauce, which is perfect for dipping.

Updated at: Thu, 04 Jan 2024 22:07:00 GMT