Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
29
High
Nutrition per serving
Calories287.2 kcal (14%)
Total Fat4.7 g (7%)
Carbs57.5 g (22%)
Sugars33 g (37%)
Protein6.3 g (13%)
Sodium19.3 mg (1%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Blend altogether
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
